Climate:
Mediterranean

Varieties:
Castelão, Touriga Franca and Aragonez

Colour:
Pale ruby with brownish tones

Aroma:
Powerful and fruity, with hints of jam and dried fruits

Tasting:
Sweet and round, structured and elegant

Drinking Suggestions:
To be served at 13º-15º C, preferably at dessert, with soft cheeses or traditional pastry

Datasheet:
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